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Food & Drink

163
What’s the future of our food?

Sue Davies

What do the future decades hold for consumers, food suppliers and farmers? There are plenty of challenges, but also opportunities, ahead…

(more on food and Brexit…)
126
Have you switched to a plant-based milk?

George Martin

Would you swap dairy for plant-based milk? I spoke with people around Which? who have made the switch to find out why they felt it was right for them.

more on food and drink
69
How do you manage your condiments?

Martha Roberts

From soy sauce and piccalilli to ketchup and beyond, how are you storing your condiments? How do you know when it’s time to get rid of them?

more on food and drink

Latest Food & Drink comments

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Bite Back 2030: have you spotted misleading packaging?

Em said 1 week, 3 days ago:

The best and safest foods are easily identified by their labels. They don't have one!…
Bite Back 2030: have you spotted misleading packaging?

Elizabeth Ince said 1 week, 4 days ago:

Aldi salted caramel All Butter cookies actually contain palm oil. The labelling is so misleading…
How can we rethink packaging to win the war on plastic?

DerekP said 1 week, 5 days ago:

Replacing heavy glass bottles by lighter plastic ones can also reduce the CO2 emissions associated…
How can we rethink packaging to win the war on plastic?

DerekP said 1 week, 5 days ago:

Most plastic bottles can be recycled. I put all my empty ones in my recycling…

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by Rebecca Morgan on 20 March 2020

Bite Back 2030: have you spotted misleading packaging?

Bite Back 2030 wants to achieve a world where all young people have the opportunity to be healthy. Our guest, Rebecca Morgan, explains more.

(more…)

7
by Grace Birchall on 25 February 2020

How do you like your pancakes?

Happy pancake day! Will you be indulging this Shrove Tuesday? If so, how will you be having yours? Share your pancake tips and favourites with us.

more on food and drink

8
by Abby Semple Skipper on 7 February 2020

What makes the perfect scone?

It’s time for the great British scone debate! Are you a cream first or jam first person? I’ve been asking the office which way round is best.

(more…)

47
by George Martin on 24 January 2020

Have you switched to a plant-based milk?

Would you swap dairy for plant-based milk? I spoke with people around Which? who have made the switch to find out why they felt it was right for them.

more on food and drink

126
by Martha Roberts on 7 January 2020

How do you manage your condiments?

From soy sauce and piccalilli to ketchup and beyond, how are you storing your condiments? How do you know when it’s time to get rid of them?

more on food and drink

69
by Jon Stricklin-Coutinho on 18 November 2019

What makes a great mince pie?

It’s still only November but, as I’m not from these parts, I’d like to get ahead of the curve. What makes a great mince pie!? I, honestly, have no idea.

more on food and drink

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