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Food & Drink

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Food standards: our letter to the Secretaries of State

Anabel Hoult

We’ve written to the government to ask it to clarify its commitment to protecting UK food standards in light of future trade deals. Here’s our letter in full.

(more…)
136
Why we must act now to save our food standards

Sue Davies

Trade deals with the US and others could see our high standards torn up. Here’s why we’re demanding the government uphold these hard-won protections.

(more…)
67
What do you think ‘plant-based food’ means?

Claire Milne

How would you define ‘plant-based’? Our guest, Claire Milne of the Consumer & Public Interest Network, is requesting your input into the open public consultation.

(more…)

Latest Food & Drink comments

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Food standards: our letter to the Secretaries of State

Ann Williams said 1 day, 10 hours ago:

I have read several of the comments posted. I too voted to remain, though I…
Food standards: our letter to the Secretaries of State

Peter Davies said 4 days, 14 hours ago:

I would urge everybody, especially government ministers, to read the Eric Schlosser book 'Fast Food…
The hype over the health claims of food supplements

Ron said 1 week, 6 days ago:

I am taking Regen50 supplement for my prostate health. It took some time for me…
Food standards: our letter to the Secretaries of State

wavechange said 2 weeks ago:

I suggest turning our attention to other concerns about a US trade deal. One that…

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by Anabel Hoult on 2 September 2020

Food standards: our letter to the Secretaries of State

We’ve written to the government to ask it to clarify its commitment to protecting UK food standards in light of future trade deals. Here’s our letter in full.

(more…)

444
by Jon Stricklin-Coutinho on 27 July 2020

Have you discovered new types of food deliveries?

Food subscription boxes, local suppliers, and even restaurant meal kits have become popular options during lockdown. What meals-in-a-box have you been ordering?

(more…)

2
by Claire Milne on 24 July 2020

What do you think ‘plant-based food’ means?

How would you define ‘plant-based’? Our guest, Claire Milne of the Consumer & Public Interest Network, is requesting your input into the open public consultation.

(more…)

67
by Sue Davies on 22 July 2020

Save our food standards: why we still need action

Encouraging words aren’t enough. The government must put its commitment to upholding food standards into law proactively in the Trade Bill or Agriculture Bill.

(more…)

34
by Grace Birchall on 17 July 2020

What’s the ‘new normal’ like for restaurants and pubs?

With pubs and restaurants now allowed to reopen across the UK, I thought I’d see for myself what the ‘new normal’ was like. Have you ventured out yet?

(more…)

45
by Sue Davies on 23 June 2020

Why we must act now to save our food standards

Trade deals with the US and others could see our high standards torn up. Here’s why we’re demanding the government uphold these hard-won protections.

(more…)

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