The ways that foods are marketed to children has been an issue hotly debated for many years. So is the end in sight for junk food advertising to children?
Why do restaurants and pubs persist with placing glass ketchup bottles on the table? Heinz describes them as ‘iconic’ – I think they’re just ‘awkward’.
It’s difficult to avoid chocolate Easter eggs at this time of year, but we wanted to taste test something a little different. Something that’s available all year round.
Malcolm R, one of our top community members, recently asked the Food Standards Agency about its tests of Campylobacter in chicken. Here are the answers he received in full.
Today Mars has issued a Europe-wide recall, including in the UK, after plastic was found in Mars and Snickers chocolate bars. Have you made any weird or gross food discoveries?
Creme Egg season is in full swing, but these little treats seem a touchy subject for some. Over the past couple of years there’s been some tinkering with our beloved Creme Eggs. But does it all really matter that much?
Packaging can be a key ingredient in influencing what we buy. But as our guest author and community member Roger Pittock explains, some packaging redesigns can really take the biscuit.
How much does cost influence what goes in to your shopping trolley? From convenient snacks that you can make yourself to bags of herbs that end up wasted, we want to know which items you’ve found too costly to bother buying.
When I get asked what my favourite food is, my instinctive answer is ‘sandwiches’. My favourite time of the year? Christmas. And for one happy month, these two glorious institutions collide to create ‘The Christmas Sandwich’.
The Christmas season is known to come with its own special hefty price tag, so how do we cope with the cost of Christmas? *Warning – not a lot of Christmas cheer can be found here*.
In Charles Dickens’ A Christmas Carol, Scrooge sends Tiny Tim to carry back a prize turkey for the Cratchit family’s Christmas dinner. Here’s food critic Charles Campion on the meat you should serve this Christmas.
Research out this week suggests that Brits prefer prosecco to classic Champagne, with 59% of 1,000 people surveyed saying they prefer the Italian fizz. So what about you?
It’s that time of year when we’re all tempted by the ease and convenience of ordering from Amazon. But would you be happy to order your Christmas food shop alongside your Christmas presents?
Results are in and it would appear that, while some progress has been made, you are still at risk from Campylobacter food poisoning from supermarket chicken.